Ginger is one of the earliest known oriental spices and is being cultivated in India for both as fresh vegetable and as a dried spice, since time immemorial. Ginger is obtained from the rhizomes of Zingiber officialese The ginger family is a tropical group, especially abundant in Indo-Malaysian region, consisting of more than 1200 plant species in 53 genera. The area under cultivation in India is 107.54 thousand ha and the total production of the country is 385.33 thousand tons.
HSN Code: 091011
Product Type : Fresh & Dried Ginger
Packing Details : 10 Kg,20 kg,50 Kg & 100 Kg Mesh Bags or Carton Box
MOQ : 10 Ton
Colour : Light Yellow
benefits
- Restrain the growth of many type of oral bacteria
- Act against the respiratory syncytial virus
- Reduce blood cholesterol level and Sugar
- Reduces the risk of Cancer and Alzheimer’s
